• Age-Prevention
• Hyperpigmentation
• Dehydration
• Hormonal Breakouts

Cranberry Fruit Enzymes
Enzymes break down the keratin protein in the upper layer of your skin, what bonds your skin cells together. Breaking this bond allows for the natural exfoliation of your skin cells. Enzymes increase hydration, smooth out the skin and aid in product penetration.

Lactic Acid (AHA)
A multi-functional alpha-hydroxy-acid (AHA) that loosens the bonds between keratinocyte cells, creating a gentle exfoliating effect on the skin. This form of AHA also increases hydration in the stratum corneum and has a mild tyrosinase inhibiting ability, making it suitable for compromised and hyperpigmented skin.

Beetroot Powder
A powerful antioxidant with antibacterial and anti-inflammatory properties.

Vaccinium Macrocarpon (Cranberry) Fruit, Water, Lactic Acid, Glycerin, Caprylic/Capric Triglyceride, Gluconic Acid, Ubiquinone, Sclerotium Gum, Leuconostoc/Radish Root Ferment Filtrate, Hamamelis Virginiana (Witch Hazel) Water, Beta Vulgaris (Beet) Root Powder, Hydroxyethylcellulose, Benzyl Alcohol, Alcohol Denat., Prunus Amygdalus Amara (Bitter Almond) Kernel Oil.

Evenings only. On a clean face, apply a thin layer for 5-15 minutes then gently remove and continue with the rest of your Face Club routine. Use once per week.